Check out this quick how-to:
1. Take a lollipop stick or skewer and push it through the cream center of an Oreo cookie, making sure to only go 3/4 of the way up.
2. Melt some chocolate (we used white). Using a spoon to help, cover the cookie with the melted chocolate.
3. Place on a parchment lined baking sheet and sprinkle with sprinkles or any other decoration of your choice.
4. Repeat with the remaining Oreos and place in the fridge to harden.
|click to enlarge|